Fairyhouse Racecourse Catering & Beverage Requirements

Good Enuf To Eat Banqueting has been catering at Fairyhouse Racecourse as sole caterers from 2000 to 2008 again in 2009 again in 2011 for 8 Months we operated as follows:

Corporate & Public Catering

24 Executive Suites Silver Service/ Buffet Capacity of 35 – 100 guests each
1 Panoramic Restaurant Silver Service/ Capacity of 260 pax
1 Arkle Restaurant Silver Service/ Buffet Capacity 220 pax
1 Pavillion Restaurant Silver Service/ Buffet Capacity 280 pax
1 Bobby Joe Restaurant Silver Service/ Capacity 330 pax
1 Self Service Restaurant Carvery Style/ Capacity 3000/4000 pax on larger events
4 Snack Area Hot-Cold Foods Capacity up to 2000 pax on larger events
Private Committee Room Self Service/ Buffet Capacity 90 pax

Silver Service Marquee Restaurant on larger events
Silver Service/ Gala Capacity to 1000 pax
Corporate Marquee Silver Service/ Buffet Capacity up to 1000 pax

Bar & Beverage Requirements

Private Bars
24 Executive Suites – Corporate bar in each suite
2 Suites Dispense Bars

Public Bars
Jameson Tote Bar Public, Powers Tote Bar Public, Jameson Level 1 Public, Jameson Level 2 Public,

Restaurant & Private Bars
Panoramic Restaurant Bar, Arkle Restaurant Bar, Pavillion Restaurant Bar, Bobby Joe Private Bar, Owners & Trainers Private Bar, Members Private Bar, Committee Room Private Bar

On larger events Marquee Private & Public Bars & Temporary Public Bars

Naas Racecourse Catering & Beverage Requirements

With Flair/Good Enuf To Eat Banqueting has been catering at Naas Racecourse for Seven years. in Naas Racecourse is operated as follows:

Corporate & Public Catering

12 Executive Suites Silver Service/ Buffet Capacity of 25 – 70 guests each
1 Panoramic Restaurant Silver Service/ Capacity of 300 pax
1 Paddock Restaurant Silver Service/ Buffet Capacity 190 pax
1 Self Service Restaurant Carvery Style/ Capacity 2000/3000 pax on larger events
4 Snack Area Hot / Cold Foods Capacity up to 1500 pax on larger events
Event Marquee Restaurant
Summer BBQ/ Special Olympics/ Special Events / Capacity to 800 pax
Corporate Marquee Silver Service/ Buffet Capacity up to 500 pax

Bar & Beverage Requirements

Private Bars
12 Executive Suites – Corporate bar in each suite
1 Suites Dispense Bars

Public Bars
Tote Bar Public, Public Bar 1 & 2,

Restaurant & Private Bars
Panoramic Restaurant & Guinness Bar, Owners & Trainers Private Bar, Members Private Bar,

On larger or Special events Marquee Private & Public Bars & Temporary Public Bars

Other Venues & Function Catering & Beverage Requirements

All Government Department catering assignments will have Full Bar & Beverage requirements and will usually use our extensive A La Carte Wine Menus to their full potential.